This entry is part 15 of 29 in the series Eco-Friendly Friday

Eco-Friendly Friday

September 19th's Tip

Refrigerator: During the summer and winter the settings for your refrigerator may not be the same. Keeping the refrigerator at 35F to 40F will keep your food safe. For your freezer,, 0F is the target temperature; bacterial growth will be stopped at that temp. Having a thermometer in both your refrigerator and freezer can save you much energy by not over cooling or spoiling your food. - Contributed by Andrew

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Stefanie








This post was written by Stefanie.


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This entry was posted on Friday, September 19th, 2008 at 11:00 am. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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8 Responses to “Eco-Friendly Friday Tips Volume Fifteen”



  1. All food has bacteria. Refrigerators slow down bacterial growth. Freezers stop growth. It is important to note that freezers do not kill bacteria. When the food is thawed, the bacteria will resume growth.

    Is this it true?

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  2. Matt, yes, that is true. The freezer can dramatically slow or stop bacterial growth by, well, freezing the bacteria. They don't die, however, which is why if you put food in the fridge to thaw, you can only allow it to sit for so long before it must be cooked or thrown away. Once the food is removed from the cold temperature, the bacteria starts to
    "wake up" and grow again.

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  3. Responding to:

    All food has bacteria. Refrigerators slow down bacterial growth. Freezers stop growth. It is important to note that freezers do not kill bacteria. When the food is thawed, the bacteria will resume growth.

    Is this it true?

    Answer is that bacteria is born from spores in the air. So once the food is thawed new bacteria will form.

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  4. Thanks for the tip. With fall here and winter coming soon I am going to keep an eye on the temp setting for my fridge and freezer. There is no point in paying for them to be any cooler than necessary.

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  5. When it snows we usually turn the refrigerator off and keep the food in a cooler in the snow covering the porch..

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  6. I wish snow was a more regular occurance where I live. I reckon you could save quite a bit of your electric bill by using nature's fridge :D, especially with prices as they are nowadays.

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  7. Going Green, you probably could save a lot, but then you're also paying more to heat your home ;)

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  8. [...] Wednesday- A Local Recycling CrafterTOMS Shoes - The One for One MovementTaking Action and MoreEco-Friendly Friday Tips Volume FifteenGreenbar - The Eco-Friendly ToolbarFamily Tree ResearchBenefits of Solar EnergyGreening Your [...]

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About keyword names: I will delete your comment if it is evident you are only posting it for a free link. I don't mind if you do not use your real name, as long as you are posting a real comment that contributes something.




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