This is a good base for a pesto sauce that can be tweaked to make it how you like it. Veggies such as sun dried tomatoes and arugula can add some good flavor, and for the non-vegans, parmesan cheeses are another addition option. Make it with your favorite kind of pasta, and you've got a quick, easy dinner.

Ingredients

Directions

Use food processor or blender to mix basil, olive oil, pine nuts, garlic, salt and pepper. Blend until a thick sauce.

Cook pasta as directed. Spoon sauce over pasta and serve.

Photo Source: wenzday01 via creative commons license