I have to admit, I am a pretty bad cook. I have been known to "burn water" in the past... twice, actually. I forget the pan is on and boil the water right out of it, burning the pan. I need recipes to survive, or the only foods we would ever eat would come from cans. A few of the recipes at house hubbies home cooking look absolutely delicious, and I felt the need to share some that I want to try.
Norwegian Style Cucumber Dill Salad My mom would say she can't eat this, that cucumbers make her burp, but I personally love them and really want to try out this salad. Would it be weird to add tomatoes to it?
Brown Rice and Wheat Berry Pilaf The picture taken of this recipe is making me drool. I don't do shrimp, which is what House Hubbie made with the rice, but the zucchini on the side looks great.
Brown Rice and Wheat Berry Pilaf The picture taken of this recipe is making me drool. I don't do shrimp, which is what House Hubbie made with the rice, but the zucchini on the side looks great.

This post was written by Stefanie.























June 24th, 2008 at 7:47 pm
Wow... that brown rice and wheat berry pilaf looks awesome... I will be shopping for those ingredients this weekend! My grandma always used to make fresh rhubarb pie.
Quote This CommentJune 25th, 2008 at 10:32 pm
We are leaving on Friday to visit family for a bit over a week, but I plan on trying that recipe out soon, too
Quote This CommentJune 27th, 2008 at 10:09 am
Hi,
Thanks for linking to the recipes on my sight. I have been getting much more into organic and vegetarian cooking as my son is a vegetarian. I hope to continue to post vegan and vegetarian recipes. We have an organic garden in the back that I will be reporting on and hope to take a photo tour soon of the weekly green market at our county seat.
Have Fun!
Quote This CommentJuly 1st, 2008 at 6:59 pm
Bill, I will watch for your photo review of the market, it sounds very interesting.
Quote This Comment